Ukrainian Green Borscht
Ukrainian Green Borscht is a vibrant and refreshing soup that embodies the essence of summer. This delightful dish features a medley of wholesome greens like spinach and zucchini, complemented by zesty lemon juice for a bright flavor profile. Perfect as a light lunch or dinner, it’s quick to prepare and can easily become a family favorite. Whether served at casual gatherings or special occasions, this soup brings a nourishing touch to your table. Enjoy the health benefits of fresh vegetables while indulging in the comforting warmth of each bowl.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6 portions 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Ukrainian
Ingredients
Scale
- 64 oz chicken or vegetable broth
- 3 tbsp olive oil
- 1 medium onion (minced)
- 1 medium carrot (grated)
- 3 large potatoes (cubed)
- 4 cups spinach (chopped)
- 1 zucchini (cubed)
- 3 tbsp lemon juice
- 4 hard-boiled eggs (cubed)
- ½ cup parsley or dill (chopped)
- Salt and pepper to taste
- Sour cream for serving
Instructions
- In a large pot, bring the broth to a boil. Add cubed potatoes and cook for about 15 minutes until tender.
- In a skillet, heat olive oil over medium heat. Sauté minced onion and grated carrot for about 10 minutes until softened.
- Add sautéed vegetables to the pot with potatoes, then mix in zucchini and spinach. Cook an additional 5-7 minutes. Season with salt and pepper.
- Stir in lemon juice, cubed eggs, and chopped herbs before serving.
- Serve warm with a dollop of sour cream on top.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 180
- Sugar: 3g
- Sodium: 620mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 120mg
Find it online: https://yummybitezone.com/ukrainian-green-borscht/