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Throwing Up Pumpkin Guacamole Recipe

Throwing Up Pumpkin Guacamole Recipe

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Get ready to impress your guests with this whimsical Throwing Up Pumpkin Guacamole Recipe! Perfect for Halloween gatherings, this playful dish not only adds a fun twist to your party table but also delivers delicious flavors that everyone will enjoy. In just 15 minutes, you can create a unique centerpiece that’s both entertaining and appetizing. The creamy guacamole flows from the pumpkin’s mouth, making it an eye-catching appetizer alongside crunchy tortilla chips. Whether you’re hosting a family-friendly event or a spooky soirée, this recipe is sure to be a hit for kids and adults alike!

Ingredients

Scale
  • 1 small pumpkin (about 56 inches tall)
  • Guacamole (made with ripe avocados, lime juice, diced tomatoes, onions, cilantro, salt, and pepper)
  • 1 bag of tortilla chips

Instructions

  1. Carefully cut the top off the pumpkin and scoop out the insides.
  2. Carve two triangle slits for eyes and a round mouth to create the 'throwing up' effect.
  3. Place the pumpkin on a serving tray and let the guacamole flow from its mouth down the tray.
  4. Surround the pumpkin with tortilla chips for dipping.

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