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Texas Trash Pie

Texas Trash Pie

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Texas Trash Pie is a crowd-pleasing dessert that elevates any gathering with its irresistible layers of rich chocolate, sweet coconut, and crunchy pecans. This easy-to-make pie combines graham cracker crumbs for the base with gooey sweetened condensed milk to bind everything together, creating a delightful treat that satisfies every sweet tooth. Whether you’re hosting a party or enjoying a cozy night in, Texas Trash Pie is sure to impress with its decadent flavor and satisfying textures.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup graham cracker crumbs
  • 1 cup sweetened shredded coconut
  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped pecans
  • 1 can (14 oz) sweetened condensed milk

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9×9-inch baking pan.
  2. Spread graham cracker crumbs evenly across the bottom of the pan and press down to form a firm base.
  3. Layer shredded coconut over the crumbs, followed by semi-sweet chocolate chips and chopped pecans.
  4. Pour sweetened condensed milk evenly over all layers, ensuring good coverage.
  5. Bake for 25-30 minutes until golden brown and bubbly on top.
  6. Allow to cool completely before slicing into squares.

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