Print

Parmesan Cauliflower Bites – Just 5 Ingredients

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the crunchy goodness of Parmesan Cauliflower Bites, a quick and tasty snack made with just five ingredients! These bites are not only low-carb and gluten-free but also packed with flavor. Perfect for game day, parties, or a cozy evening at home, they offer a delightful twist on traditional appetizers. The savory blend of Parmesan cheese and spices elevates simple cauliflower florets into an irresistible treat that will satisfy your cravings without the guilt. Whether you serve them with your favorite dips or as a side dish, these crispy bites are sure to impress!

Ingredients

Scale
  • 3 cups cauliflower florets
  • 2 tablespoons butter (melted)
  • 1/2 cup Parmesan cheese (finely grated)
  • 1 teaspoon paprika
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 425°F.
  2. In a large bowl, toss cauliflower florets with melted butter until well coated.
  3. Mix together Parmesan cheese, paprika, and black pepper; sprinkle over the cauliflower.
  4. Toss again to ensure even coating.
  5. Arrange the florets in a single layer on a greased baking sheet.
  6. Bake for about 20 minutes or until crispy and golden brown.
  7. Serve hot and enjoy!

Nutrition