Halloween Chocolate Spiderweb Tart
Indulge in the spook-tacular delight of a Halloween Chocolate Spiderweb Tart! This no-bake dessert is a showstopper for any Halloween gathering, featuring a luscious chocolate filling with a hauntingly beautiful spiderweb design. The combination of rich dark and milk chocolates offers a deeply satisfying flavor, while the added edible chocolate-covered almonds create fun “spiders” that will enchant kids and adults alike. Whether you’re celebrating Halloween or just want to impress at your next party, this dessert brings both style and taste to the table.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 12 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 24 crushed Oreo cookies
- 1/2 cup melted dark chocolate
- 1 cup chopped dark chocolate
- 1 cup chopped milk chocolate
- 1 cup heavy cream
- 1/3 cup unsalted butter (divided)
- 1 cup chopped white cooking chocolate
Instructions
- Prepare the crust by mixing crushed Oreo cookies with melted butter and pressing into a tart pan. Chill.
- Heat heavy cream until boiling, then stir in dark and milk chocolates until smooth. Add chilled butter and mix well.
- Pour the filling into the crust and refrigerate for about 2 hours until set.
- Melt white cooking chocolate with cream, pipe it onto the tart in circles, and drag lines through for a spiderweb effect.
- Decorate with chocolate-covered almonds as spiders.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 28g
- Sodium: 75mg
- Fat: 23g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://yummybitezone.com/halloween-chocolate-spiderweb-tart/