Easy Zucchini Fritters
These Easy Zucchini Fritters are the perfect way to enjoy fresh summer zucchini. They’re quick to make, deliciously crispy, and suitable for any occasion—whether served as a side dish or a tasty snack. With just a handful of ingredients, you can create these savory bites that are loved by both kids and adults alike. The combination of zucchini, cheese, and herbs guarantees a mouthwatering flavor in every bite. Plus, they’re packed with nutrition, making them an excellent choice for a healthy meal or appetizer. Get ready to delight your family and friends with these irresistible fritters!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 8 fritters 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 medium zucchini (coarsely shredded)
- ½ teaspoon salt
- ½ cup all-purpose flour
- 2 large eggs (beaten)
- ⅓ cup shredded cheese (Cheddar or Parmesan)
- 1 tablespoon chopped chives
- Olive oil (for frying)
Instructions
- Place the shredded zucchini in a colander, sprinkle with salt, and let sit for 10 minutes to drain excess moisture.
- Transfer the drained zucchini to a clean tea towel and squeeze out any remaining liquid.
- In a medium mixing bowl, mix flour, beaten eggs, shredded cheese, chopped chives, salt, and pepper until smooth.
- Stir in the prepared zucchini until well combined.
- Heat olive oil in a large skillet over medium-high heat.
- Drop tablespoonfuls of batter into the skillet and flatten slightly with the back of a spoon.
- Fry each fritter for about 2 minutes on each side until golden brown and crispy.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 1g
- Sodium: 170mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://yummybitezone.com/easy-zucchini-fritters/