Churro Saltine Toffee
Churro Saltine Toffee is a delightful, easy-to-make treat that blends the crunchiness of saltine crackers with a rich, buttery toffee and a sweet cinnamon twist. Perfect for any occasion, whether you’re hosting a party or enjoying a cozy night in, this sweet snack is sure to impress. With its irresistible combination of flavors and textures, Churro Saltine Toffee is not only delicious but also simple to prepare using pantry staples. Indulge yourself or share these crunchy confections as thoughtful gifts that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Saltine crackers
- Unsalted butter
- Brown sugar
- Semi-sweet chocolate chips
- Granulated sugar
- Cinnamon
- Sea salt
Instructions
- Preheat oven to 400°F (204°C) and line a baking sheet with parchment paper.
- Arrange saltine crackers in a single layer on the prepared baking sheet.
- In a saucepan over medium heat, combine unsalted butter and brown sugar. Stir continuously until it boils; let it boil for 2-3 minutes without stirring.
- Pour the hot toffee mixture evenly over the crackers and bake for 5–7 minutes until bubbly.
- Remove from the oven, sprinkle semi-sweet chocolate chips over the hot toffee layer, and let sit for 2 minutes to soften.
- Mix granulated sugar and cinnamon in a small bowl and sprinkle over the melted chocolate.
- Top with a light sprinkle of sea salt.
- Allow to cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://yummybitezone.com/churro-saltine-toffee/