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Cheesy Halloween Breadstick Bones

Cheesy Halloween Breadstick Bones

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Cheesy Halloween Breadstick Bones are the ultimate spooky snack that brings fun and flavor to your Halloween festivities. These delightful, bone-shaped breadsticks are not only easy to prepare but also irresistibly cheesy, making them a hit for kids and adults alike. With a stretchy mozzarella topping and a sprinkle of Parmesan, they pair perfectly with marinara sauce for dipping. Ideal for parties, movie nights, or festive gatherings, these creative treats will leave your guests impressed and craving more!

Ingredients

Scale
  • 1 pound pizza dough
  • 2 tablespoons unsalted butter (melted)
  • ½ cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • Marinara sauce (for dipping)

Instructions

  1. Preheat oven to 375°F. Line two baking sheets with parchment paper.
  2. Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope, making the ends thicker.
  3. Cut two small slits on both ends of each dough rope and gently pull apart to shape the bone ends.
  4. Brush each breadstick with melted butter and sprinkle with Parmesan cheese.
  5. Bake for 15 minutes until golden, then top with mozzarella cheese and bake for an additional 5-7 minutes until melted.
  6. Serve warm with marinara sauce for dipping.

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