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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Experience the vibrant flavors of summer with the Blueberry Peach Feta Salad—a refreshing dish that combines juicy peaches and sweet blueberries with creamy feta cheese, all drizzled with a zesty lemon basil vinaigrette. This salad is not only a feast for the eyes but also a delicious addition to any meal, whether you’re hosting a barbecue or enjoying a light lunch at home. With its colorful ingredients and healthful profile, this salad is sure to impress your guests and satisfy your taste buds.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • For the dressing: 3 tbsp fresh lemon juice
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp finely chopped basil
  • Kosher salt to taste
  • Freshly ground black pepper to taste

Instructions

  1. In a large mixing bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
  2. In a small bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually whisk in olive oil until well combined.
  3. Pour the dressing over the salad ingredients and toss gently to coat. Sprinkle crumbled feta on top and mix lightly again.
  4. Serve immediately for optimal freshness.

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