Baked Apple Fritters
Indulge in the delightful flavors of our Baked Apple Fritters, a healthier take on the classic treat that brings joy without the guilt of frying! These fluffy fritters are bursting with warm cinnamon and tender apples, making them an ideal choice for breakfast, snacks, or dessert. Drizzled with a sweet glaze, they are sure to be a hit at any gathering or cozy morning at home. Easy to prepare and versatile, you can customize them with nuts or spices to suit your taste. Enjoy a comforting bite that captures the essence of fall in every piece!
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Approximately 12 fritters 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 2 large apples, peeled, cored, and diced
- 2 large eggs
- ½ cup milk
- ¼ cup unsalted butter, melted
- 1 tsp vanilla extract
- 1 cup powdered sugar
- 2 tbsp milk
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In one bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, combine eggs, milk, melted butter, and vanilla extract until smooth.
- Gently fold dry ingredients into wet ingredients until just combined; stir in diced apples.
- Drop spoonfuls of batter onto the prepared baking sheet; bake for 15–18 minutes until golden brown.
- While baking, whisk together powdered sugar, milk, and vanilla for the glaze.
- Let fritters cool slightly before drizzling with glaze.
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 155
- Sugar: 9g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg